Responsible for receiving incoming calls and initiates work requests to satisfy the customer's need for multiple facilities within the Northwestern Medical System. Provide direct support to Hospitality management and making critical decisions in their absence. Provides team support by investigation of customer issues, responding to urgent customer service requirements, an

Responsible for receiving incoming calls and initiates work requests to satisfy the customer's need for multiple facilities within the Northwestern Medical System. Provide direct support to Hospitality management and making critical decisions in their absence. Provides team support by investigation of customer issues, responding to urgent customer service requirements, an

According to hospital and unit specific guidelines and standards of practice, completes an assessment for each assigned patient reflecting age specific physical, psychological, emotional, spiritual, cultural, and environmental variables affecting the patient. Recognizes signs of abuse/neglect. Assesses patient/family educational needs, abilities, learning preferences, and

Assembles patient trays according to menu selections and prescribed diet. Accurately prepares patient meal trays. Follows established department policy and procedure, infection control and isolation guidelines and uses standard precautions when preparing trays. Maintains cleanliness of work area and sanitizes work area and equipment. Exhibits timely completion of all duti

Assembles patient trays according to menu selections and prescribed diet. Accurately prepares patient meal trays. Follows established department policy and procedure, infection control and isolation guidelines and uses standard precautions when preparing trays. Maintains cleanliness of work area and sanitizes work area and equipment. Exhibits timely completion of all duti

Assembles patient trays according to menu selections and prescribed diet. Accurately prepares patient meal trays. Follows established department policy and procedure, infection control and isolation guidelines and uses standard precautions when preparing trays. Maintains cleanliness of work area and sanitizes work area and equipment. Exhibits timely completion of all duti

Measures, mixes, and prepares ingredients according to approved recipes. Demonstrates understanding and proper use of kitchen equipment including, but not limited to blenders, mixers, grinders, slicers, ovens, etc. Demonstrates basic knife skills (chopping, slicing, dicing, paring) Prepares and presents cafe, patient, and catering menu items according to recipes and stand

Prepares cold food items for patients and cafeteria. Take Room Service orders including employee/patient/family initiated orders and those patients needing assistance. Complete tray assembly. Ensures food meets all safety and sanitary regulations and completes all required documentation. Data entry using Microsoft Excel. Basic cash handling. Maintains a safe, clean, neat

Cleans and maintains patient rooms, offices, public areas, treatment rooms, and other assigned areas daily, including collecting and removing trash, changing bed linens, and sanitizing all surfaces. Follows policies and procedures on patient isolation and contact precautions as necessary. Stocks paper items and other supplies in assigned areas as necessary or designated.

Oversees personnel engaged in processing, decontaminating, sterilizing and delivering a wide variety of patient care items and surgical instruments according to established policies and procedures. Prepares food items following standardized recipes and production sheets. Adheres to all applicable guidelines, including HACCP, regarding the storage, handling and preparation

Performs responsibilities consistent with policy and procedures. Gathers data and maintains standards to assist in ensuring high quality foodservice. Customer Service Standards are maintained at all times. This position integrates the NM values of genuine respect, passionate caring and a joyful spirit into each of the responsibilities of this job and daily communication w

Performs phlebotomy and other lab specimen collections per age related standards and in accordance with departmental policies, protocols and procedures. Demonstrates AIDET model and optimizes patient safety to reduce the likelihood of medical/health care errors. Receives and reviews physician orders; ensures that all necessary information is included for appropriate lab s

Cleans and maintains patient rooms, offices, public areas, treatment rooms, and other assigned areas daily, including collecting and removing trash, changing bed linens, and sanitizing all surfaces. Follows policies and procedures on patient isolation and contact precautions as necessary. Stocks paper items and other supplies in assigned areas as necessary or designated.

Manages entire patient Room Service Process or meal service process in the evening independently. Processes diet orders using appropriate diet office software. Understands diet restrictions to assure patient food safety. Assembles trays according to patient's requests and diet orders. Coordinates with cafeteria cook and food service worker to assure hot food is hot, and c

Assess and records patient status and identifies patient care needs upon admission/point of care entry. Organizes the assessment health data so that it is accurate, complete and accessible. Identifies problems that need immediate attention. Validates diagnoses with patient/family and other health care team members. Documents diagnoses in a manner that facilitates the dete